SKU: 67529242973

School Holiday: Confetti Naked Cake + Focaccia (Parent & Kid 6-12yo) (#SKYJUNIOR)

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School Holiday: Confetti Naked Cake + Focaccia (Parent & Kid 6-12yo) (#SKYJUNIOR)SCHOOL HOLIDAY: CONFETTI NAKED CAKE + FOCACCIA (PARENT & CHILD 6 12YO) Bake, bond, and create sweet memories together! This hands on Parent & Child Baking Experience is specially designed for 1 parent and 1 child aged 612 years old. From mixing and kneading to layering and decorating, youll enjoy making delicious bakes from scratch while learning practical baking skills in a fun and engaging way. Guided by our experienced instructors, this is the

🎉👩🍳 SCHOOL HOLIDAY: CONFETTI NAKED CAKE + FOCACCIA (PARENT & CHILD 6-12YO) 👨🍳🎉

Bake, bond, and create sweet memories together!

This hands-on Parent & Child Baking Experience is specially designed for 1 parent and 1 child aged 6–12 years old. From mixing and kneading to layering and decorating, you’ll enjoy making delicious bakes from scratch while learning practical baking skills in a fun and engaging way. Guided by our experienced instructors, this is the perfect activity for quality bonding time with a sweet reward at the end.

🍰 What You’ll Make

Mini Confetti Naked Cake
Bake a vibrant confetti sheet cake, cut it into rounds, and stack it into a stylish three-layer mini naked cake. You’ll learn how to frost smoothly with cream cheese icing and assemble your cake like a pastry chef.
✔ One full mini cake per participant

🍞 Handmade Focaccia
Get your hands doughy! Mix and knead focaccia entirely by hand, then finish it with rosemary, flaky sea salt, and extra virgin olive oil. Soft, airy, and seriously satisfying.
✔ One full focaccia slab to take home

Learning points:

  • How to hand-fold focaccia dough

  • Learn about basic fermentation and proofing time

  • How to shape dough

  • How to make Confetti cake batter (pair work)

  • Baking temperature and duration

  • Storage instructions

Duration: 3.5 hours

Type: Baking Hands-on

Take-Home Portion: 1 Cake and 1 slab focaccia

This class will be conducted in English only. 

Equipment, tools, ingredients, apron and boxes will be provided. 

Bring a pen for taking notes. 

Participants may have to work in groups depending on class recipe.

Dress in comfortable attire and wear toe covered shoes for protection. 

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SKU: 67529242973

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I will add more books from this author to my collection.
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Essential reading for PowerPoint presenters.
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Cliff shows details how to improve our PowerPoint presentations. He gives concrete and simple steps to transform a message into a targeted presentation. All of us have suffered from presenters who went over their allotted time because they had vital information to give us, yet we still didn't know their main point. Many have seen slide decks burdened with dozens of bullet points. Did the volume of points yield more clarity or did they dull our ability to focus on the message? Probably not. Read Cliff's book. Follow his method and you'll be a more effective presenter.
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Useful with some scientific corroboration
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Worth it as a primer to slide content and how it inter-relates to the delivery when giving a presentation. Very slightly laboured, like most TV documentaries nowadays - you feel they could move a bit faster (...yeah we got it the first time).
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Terry
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Simple and streamlined to meet anyone's needs
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This book rocks! It provide a simple and structured way to define, develop and deliver a "Kick Ass" presentation that you can project or just use from the podium. It bring the audio and visual together to compliment a story to be shared. It has taken the hassel factor out of designing a presentation for anyone on any subject. Thank you!
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Mack90
New York, US
★★★★★ 2
Lasting value but degraded presentation
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I've been a BBP fan since the first edition in 2005. The second edition in 2007 was a significant update and refinement. The latest, 2011 edition, is not worth buying if you already have the second edition -- the information is essentially the same but the 2011 is printed on cheap paper and the contrast between text and background for most of the illustrations is lousy, e.g. black text on a dark grey background, white text on a light grey background. I found it very difficult to read. The online version (O'Reilly Safari Books OnLine) is slightly better because it allows you to magnify the low contrast images which makes them slightly more legible. Thankfully, access to the online version is included with the ink-on-paper book free via a scratch-off, lottery ticket-type insert at the back of the book. If I had to do it again, I'd skip the paper book from Amazon and just purchase electronic access via O'Reilly. This version is more legible and you can print important pages that you might want hard copies of to highlight, mark-up, etc.
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Reviewed in the United States on November 18, 2011

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