SKU: 93898861519

Sabzi : Fresh vegetarian recipes for everyday by Yasmin Khan

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Sabzi : Fresh vegetarian recipes for everyday by Yasmin KhanA book full of flavour and colour from a writer I love Anna JonesPure poetry and joy Meera SodhaSuch a beautifully inviting book Nigella LawsonIrresistible vegetarian and vegan recipes inspired by award winning food writer Yasmin Khans travels and the cooking she does at home for family and friends. Lifting its name from the Persian word for herbs, Sabzi brings you more than 80 accessible plant forward recipes that celebrate the best of Mediterranean,

‘A book full of flavour and colour from a writer I love’ – Anna Jones‘Pure poetry and joy’ – Meera Sodha‘Such a beautifully inviting book’ – Nigella LawsonIrresistible vegetarian and vegan recipes inspired by award-winning food writer Yasmin Khan’s travels – and the cooking she does at home for family and friends.

Lifting its name from the Persian word for ‘herbs’, Sabzi brings you more than 80 accessible plant-forward recipes that celebrate the best of Mediterranean, Middle Eastern, and South Asian flavours.

From bountiful salads to fragrant soups, colourful mezze, and heart-warming mains, Yasmin invites home cooks to make delicious meals that are good for the health of both people and the planet, while staying connected to the traditional food cultures that make us who we are.

With easy-to-make recipes that put vibrant vegetables at the heart of a meal, dishes in the book include: Halloumi Lasagne; Stuffed Aubergines with Pomegranates, Walnuts and Feta; Smoky Tofu Shakshuka; Sweet Potatoes with Pistachio and Mint Pesto; Rhubarb and Cardamom Tart... and many more.

An invitation into Yasmin's treasure trove of a kitchen, Sabzi is a celebration of the life-affirming and nourishing power of plants.

‘In the world of food, Yasmin Khan is a beacon of humanity and light. This generosity and kindness is represented on every page of Sabzi, resplendent with bountiful vegetable dishes that beg to be eaten and shared. There isn't a recipe that I don't want to devour!’ – Hetty Lui McKinnonPraise for Yasmin Khan’s previous cookbooksRipe Figs‘One of the best food writers around.’ – Telegraph‘A book of hope, sunshine and beautiful food.’ – BBC Good Food‘Khan is a big-hearted food writer who understands the Middle East in a way that few writers, food or otherwise, seldom do.’ – Sirin Kale, ViceZaitoun'A moving, hugely knowledgeable and utterly delicious book.' – Anthony Bourdain'A zingingly evocative collection of personal stories... Calling it a cookbook does it a disservice. Zaitoun deserves to be read as much as cooked from.' – Observer Food MonthlyThe Saffron Tales‘Yasmin's recipes are a mouthwatering showcase of a beautiful country.’ – Yotam Ottolenghi‘Not just a great cookbook but a book full of stories – a love letter to Iran and its people.’ – Diana Henry

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Binding: Hardback,
Pagination: 248 pages, Fully illustrated throughout
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SKU: 93898861519

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I love this watch it’s really pretty I love purple and it certainly is all purple however the band is very difficult and I don’t think it latches tight it’s fallen off my wrist a couple of times so I’m took it off and I’m gonna just save it for going out or something but I really love it - I am disappointed with the band - Would not buy as a gift
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Purple watch
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The watch is cute but the magnet clasp is not sturdy so the watch continues to loosen up continously. So,I'm satisfied
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I ordered three of these watches! They were delivered promptly. The seller was very responsive with my question regarding delivery as I wanted to receive them before my birthday of August 29th. As soon as I saw them I knew I made the right choice I ordered the black coffee brown and rose gold all three of them are beautiful they are by far the nicest watches I've ever owned I would say even nicer than my Movado. If you are thinking for a watch for yourself whether business or casual or a gift for someone for Christmas order one of these with the Platinum strap. You won't be disappointed!
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