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Description
Southbend (Middleby) 4481DC-3GL Ultimate Gas RangesSouthbend Ultimate 48" Restaurant Range 36" Griddle 2 Burner Standard Oven & Cabinet Model 448DC Natural Gas 175,000 BTU cCSAus NSF Certified Built for kitchens that demand nonstop performance, the Southbend Ultimate 48" Restaurant Range combines a spacious left side griddle, two patented non clog burners, a full size standard oven, and a stainless cabinet base into one rock solid work station. From breakfast rush to late night service, it delivers
Southbend “Ultimate” 48" Restaurant Range – 36" Griddle / 2 Burner / Standard Oven & Cabinet
Model 448DC | Natural Gas • 175,000 BTU • cCSAus / NSF CertifiedBuilt for kitchens that demand nonstop performance, the Southbend Ultimate 48" Restaurant Range combines a spacious left-side griddle, two patented non-clog burners, a full-size standard oven, and a stainless cabinet base into one rock-solid work station. From breakfast rush to late-night service, it delivers the power, versatility and durability that have made Southbend a chef favorite since 1898.
Key Features
- 2 × 33,000 BTU non-clog cast-iron burners – lifetime clog-free design with standing pilots.
- 36" smooth steel griddle (½") on the left, perfect for eggs, pancakes & searing proteins (manual controls).
- 45,000 BTU standard oven (175 °F – 550 °F) with battery spark ignition; porcelain interior & 1 rack included.
- Right-side stainless cabinet base for dry storage; upgradeable to doors at no extra cost.
- 22½" flue riser with heavy-duty stainless shelf keeps cookware close at hand.
- 27" deep cooking surface with removable drip trays for fast clean-ups.
- 4" stainless front rail doubles as a plating shelf; front-mounted main gas shut-off.
- All-stainless exterior (front, sides, shelf) plus 6" adjustable legs for level installation.
- Factory-installed pressure regulator; ¾" NPT rear gas connection (opposite griddle side).
- One-year parts & labor warranty backed by Southbend’s nationwide service network.
Performance at a Glance
| Total Input | 175,000 BTU/hr (Natural Gas) |
|---|---|
| Open Burners | 2 × 33,000 BTU non-clog |
| Griddle | 36" plate – 64,000 BTU |
| Oven | Standard bake oven – 45,000 BTU, 14"H × 26"W × 26.5"D cavity |
| Cook Surface Height | 37" |
| Overall Dimensions | 48 5/8"W × 42 1/8"D × 59 1/2"H (to top of riser) |
| Gas Connection | ¾" NPT (7" W.C. min. Nat; 11" W.C. LP) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Popular Factory Options (sold separately)
- Stainless doors for cabinet base (no-charge substitution).
- All-swivel locking casters or 3"–5" quick-disconnect gas hose kits.
- 10" or 5" flue riser, salamander / cheesemelter mounts, rear step-up burners & more.
Peace-of-Mind Warranty
One-year limited parts & labor coverage when installed & maintained by a Southbend Authorized Service Agency. See southbendnc.com/service-and-parts for full terms.
- Install under a ventilated hood and on 6" legs or casters when placed on combustible floors.
- For best results, keep oversized (12"+) stock pots on the rear portion of the range.
- Intended for commercial use only – not for household installation.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy