Sakai Takayuki Traditional Damascus Petty Knife 150mm

Sakai Takayuki Traditional Damascus Petty Knife 150mmSakai Takayuki 45 Layered Damascus Petty Knife 150mm 45 150mm The Sakai Takayuki Traditional Damascus Petty Knife 150mm is a high quality Japanese kitchen knife made in the Sakai region of Japan, which is known for its long history of producing exceptional cutlery. This petty knife is part of the Traditional Damascus series, which features a distinctive Damascus pattern on the blade that is achieved through the layering of two types of steel: a hard

Sakai Takayuki 45 Layered Damascus Petty Knife 150mm
堺孝行 45層 ダマスカス ペティナイフ 150mm

The Sakai Takayuki Traditional Damascus Petty Knife 150mm is a high-quality Japanese kitchen knife made in the Sakai region of Japan, which is known for its long history of producing exceptional cutlery.

This petty knife is part of the Traditional Damascus series, which features a distinctive Damascus pattern on the blade that is achieved through the layering of two types of steel: a hard VG-10 steel core and softer stainless steel on the outside.

The blade is designed for precise cutting tasks such as peeling, trimming, and slicing smaller fruits and vegetables, as well as for preparing small cuts of meat and fish. It is incredibly sharp and durable, thanks to the high-quality materials and craftsmanship that go into making it.

The handle made of beautiful, durable mahogany wood with a traditional octagonal shape that provides a comfortable grip and excellent control. It is also  triple-riveted for added strength and stability.

An excellent choice for anyone looking for a high-quality Japanese petty knife that is both beautiful and functional!

• 45 Layer Damascus
• 150mm Blade Special Stainless
• Double Edged
• Hexagon profile wooden WA handle
• Made in Sakai, Japan
• Inscription "Sakai Takayuki"