SKU: 80010106106

Genuine Moldavite 1.8 grams

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Description

Genuine Moldavite 1.8 gramsThis rare genuine Moldavite Tektite is one of a kind. All of our Moldavite for sale is certified and comes with a signed Certificate of Authenticity. Our authentic natural Moldavite Tektites are sourced directly from the Czech Republic. Special Gift Wrapping is included & we offer FREE Shipping in the US! You will receive the exact piece shown. Size: 20 x 15 x 6mm Weight: 1. 8 grams Certified: Yes. Includes a signed Certificate of Authenticity Stone:

This rare genuine Moldavite Tektite is one of a kind. All of our Moldavite for sale is certified and comes with a signed Certificate of Authenticity. Our authentic natural Moldavite Tektites are sourced directly from the Czech Republic. Special Gift Wrapping is included & we offer FREE Shipping in the US! You will receive the exact piece shown.

  • Size: 20 x 15 x 6mm
  • Weight: 1.8 grams
  • Certified: Yes. Includes a signed Certificate of Authenticity
  • Stone: Natural Moldavite, from Czech Republic
  • Classification: Impactite, Tektite group
  • Crystal System: Amorphous
  • Chakras: All, Heart (4th), Third Eye (6th)
  • Energies: Transformation, Clearing, Protection, Spiritual Evolution

Science & History About Moldavite

Moldavite is a very rare and unique green Tektite that was created as a result of a meteor that fell to earth about 15 million years ago. While it is commonly referred to as a stone, crystal, or meteorite, it is actually none of these. Moldavite is a naturally occurring form of impact glass known as a Tektite. It is part earthly (made from the Earth's crust) and part extra terrestrial (meteorite-based).

The intense heat generated upon impact of the meteorite with the earth instantly vaporized surrounding materials. This created a hot molten green glass-like silica-rich material that rained down to earth in a region now known as the Czech Republic. This is the only place in the world that Moldavite is found. It has been referred to as the gemstone that fell from heaven. Its beautiful green color, extra terrestrial origins, and thousands of people's extraordinary experiences with it have earned this stone quite a reputation.

Metaphysical Properties

Moldavite is known as "the stone of transformation". It has a strong reputation for accelerating "change" for one's highest good and also increasing synchronicities. It brings rapid spiritual evolution while ushering in change necessary for alignment to one's path in life. It is also considered a very protective stone. It is also used to connect and communicate with extra terrestrials or ETs. Moldavite is also one of the Synergy 12 Stones as described by author Robert Simmons for activating the light body.

What is the Moldavite Flush? When holding a piece for the first time those sensitive to the energy of this stone often experience the "Moldavite Flush". It is usually felt as a mild sense of heat or tingling in the hand followed by a warm flushed feeling in the body. Sometimes it is felt as a sudden and spontaneous opening of the heart chakra while simultaneously clearing negative energy trapped in the the etheric body / light body. This experience can be intense for some people, while others may feel nothing at all consciously.

Often times people feel inexplicably drawn to buy Moldavite when they first learn of it. It is advised that those new to this stone's energy only work with it for short periods of time at first. Simultaneously holding or carrying minerals like Shungite, Hematite, Smoky Quartz, Black Obsidian, Jet, or an Iron Meteorite will aid in balancing and grounding the high vibration energy. Herkimer Diamonds and other quartz crystals help to stabilize and also sometimes amplify Moldavite's energy. It is always best to follow one's own inner guidance when working with crystals and minerals.

    This gorgeous 15 million year old piece of Moldavite is in excellent shape, but does have some minor chips as most all ancient tektites do. Close-up photography is used in natural sunlight to show detail. The moldavite tektite may appear larger than actual size. Please see size listed for the dimensions. 1" = 25.4 millimeters.

    Shipping Notes
    • Free Standard Shipping on $100+ Orders to the USA.
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    Exchange/Return Notes
    • We offer a 30-day return/exchange service after receiving.
    • Final sale items are not eligible for returns or exchanges.
    • To process your return/exchange, please contact us at [email protected]
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    SKU: 80010106106

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    4.6 ★★★★★
    Based on 5 reviews
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    Verified Purchase
    Gwen Jones
    Battle Creek, US
    ★★★★★ 5
    Quality product
    Color: Navy, Size: 6-Quart
    I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on February 9, 2026
    S
    Verified Purchase
    Serhii
    Boise, US
    ★★★★★ 5
    Exactly what I wanted
    Color: Blue, Size: 6-Quart
    Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on April 26, 2026
    B
    Verified Purchase
    Booksalottle
    Birmingham, US
    ★★★★★ 4
    Nothing Exceptional but Gets the Job Done
    Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
    I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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    Reviewed in the United States on July 2, 2018
    N
    Verified Purchase
    Nicholas Wilson
    Lexington, US
    ★★★★★ 5
    Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
    Color: Blue, Size: 6-Quart
    This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on May 13, 2026
    J
    Verified Purchase
    JoiceMaynard
    Lake Worth, US
    ★★★★★ 5
    Enamel finish
    Color: Matte Navy, Size: 6-Quart
    This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
    WAS THIS REVIEW HELPFUL?YesReportShare
    Reviewed in the United States on April 24, 2026

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