SKU: 67317498427

Nova Vitae Betaine HCI met pepsine 90 Capsules

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Description

Nova Vitae Betaine HCI met pepsine 90 CapsulesNova Vitae Betaine HCI met pepsine Natuurlijk Bron van Essentile Spijsverteringsenzymen Ons spijsverteringsstelsel is een complex, maar uitstekend georganiseerd systeem dat voedingsstoffen optimaal verwerkt. Zodra voedsel onze maag bereikt, begint een uitgebreid verteringsproces waarbij maagzuur en enzymen een cruciale rol spelen in de afbraak van vetten, koolhydraten en eiwitten. De enzymen betane HCL (hydrochloride) en pepsine (peptase) komen van

Nova Vitae Betaine HCI met pepsine
Natuurlijk Bron van Essentiële Spijsverteringsenzymen

Ons spijsverteringsstelsel is een complex, maar uitstekend georganiseerd systeem dat voedingsstoffen optimaal verwerkt. Zodra voedsel onze maag bereikt, begint een uitgebreid verteringsproces waarbij maagzuur en enzymen een cruciale rol spelen in de afbraak van vetten, koolhydraten en eiwitten. De enzymen betaïne HCL (hydrochloride) en pepsine (peptase) komen van nature in het lichaam voor en dragen bij aan een efficiënte vertering.

Hoogwaardige Betaïne Bron van ruim 650 mg per capsule

Betaïne hydrochloride (HCL) is een hydrochloridezout van betaïne, dat van nature in de maag voorkomt. Normaal gesproken produceert de maag zoutzuur bij de inname van vetten of koolhydraten. Echter, door factoren zoals stress, veroudering en een voedingspatroon met veel vetten en koolhydraten, kan de natuurlijke productie van maagzuur afnemen.

Krachtige, Synergetische Formule

De combinatie van betaïne HCL en pepsine levert een sterke synergetische werking. In de maagwand wordt pepsinogeen – de voorloper van pepsine – door maagzuur (betaïne HCL) omgezet in de actieve vorm pepsine, die vervolgens zijn rol in de vertering vervult. Het direct aanvullen van deze actieve enzymen kan bijdragen aan een efficiënter verteringsproces.

Pepsine van Hoogwaardige Enzymactiviteit

Bij de keuze voor een enzym is niet alleen de dosering, maar vooral de enzymactiviteit belangrijk. Nova Vitae’s formule bevat 160 mg pepsine met een krachtige enzymactiviteit van 1:3000, wat wijst op een hoog vermogen om zijn verteringsfunctie te vervullen.

Dit product is gegarandeerd vrij van GMO, gluten en soja.
Dit product is geschikt voor zowel vegetariërs als veganisten. 

Samenstelling

Samenstelling van Nova Vitae Betaine HCl met Pepsine:
Elke capsule bevat:
Betaïne HCL 655,87
Pepsine 150 mg  / 3000 USP*
*De term 3000 USP bij pepsine verwijst naar de sterkte en activiteit van het enzym
volgens de normen van de United States Pharmacopeia (USP), een onafhankelijke
organisatie die kwaliteitsnormen voor geneesmiddelen en supplementen vaststelt.



Ingrediënten
Betaïne, pepsine, plantaardige capsule, plantaardig magnesiumstearaat en silica.

Gebruik
U neemt 3 maal daags bij elke maaltijd 1 tot 2 plantaardige capsules tenzij anders geadviseerd door uw gezondheidsprofessional.

Het gebruik van Betaïne en Pepsine tijdens de zwangerschap of de borstvoeding wordt afgeraden.
Het gebruik van Betaïne en Pepsine wordt afgeraden bij kinderen en bij mensen met (het vermoeden op) maagzweren.

Bewaarvoorschrift
Koel, donker, droog en buiten bereik van kinderen bewaren.

Fabrikant / Distributeur
Nova Vitae, Elleboog 1, 6713 KP Ede

Dit product is een voedingssupplement.

Aanbevolen dosering niet overschrijden.

Een gevarieerde, evenwichtige voeding en een gezonde levensstijl zijn belangrijk. Een voedingssupplement is geen vervanging van een gevarieerde voeding.

Buiten bereik van jonge kinderen houden.

Droog, afgesloten en bij kamertemperatuur bewaren, tenzij anders geadviseerd op het etiket.

Raadpleeg een deskundige alvorens supplementen te gebruiken in geval van zwangerschap, lactatie, medicijngebruik en ziekte.
Shipping Notes
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Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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SKU: 67317498427

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4.8 ★★★★★
Based on 18 reviews
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Verified Purchase
Dr. Mark
West Palm Beach, US
★★★★★ 5
A Dutch Oven Ready & Able for Quality Food Preparation
Size: 7-Quart
Excellent dutch oven. Large and does its job well. Whether its on the stove or being utilized in the oven for baking, thos cast iron dutch oven performs by producing gourmet style food.
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Reviewed in the United States on May 9, 2026
D
Verified Purchase
Diana
Birmingham, US
★★★★★ 5
Great quality and value
Size: 7-Quart
Heavy duty and well made. Love that it’s pre seasoned. I’m using it to bake artisan bread so it’s important that the lid fits well, which it does. The price is great for a pot this size and quality. The black is perfect for the color because I’m preheating it at 500 degrees Fahrenheit and baking at 450.
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Reviewed in the United States on May 30, 2026
S
Verified Purchase
Slipflash
Lexington, US
★★★★★ 5
Perfect size, perfect weight for couples soups
Size: 2-Quart
Quality cast, well finished stove top pan. Keeps food warm longer. Easy to clean.
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Reviewed in the United States on April 28, 2026
B
Verified Purchase
Brian R
Chelsea, US
★★★★★ 4
lower quality casting but very functional. reseason is a must. good purchase otherwise
Size: 2-Quart
this was an amazon primeday impulse buy. initially when reading the reviews i was skeptical of its quality at all and attempted to cancel but i could not(too late). i figured it wasnt the end of the world when it showed up as i only payed 20$ on sale for it. well, it turns out thats a steal of a deal for this pot. when i opened the package i checked it all over with a magnet. who knows it could be lower quality pot metal but its definitely ferrous material. the season on it is real, like what you find on a lodge pan but not done well, it was sticky. so i boiled a pot of water and scrubbed the lid and pot insides with a scour pad to remove most of it. it looks exactly like youd expect cast iron to look and it has a smell reminescent of a deseasoned wet cast pan. so i trust it. my version should be 2qt, i do not know if they make larger versions. i trust it to work in the future and it seems like itll make great stews and soups. possibly even a good camp pot if youre into carrying cast iron with you. its not massive and its not overly heavy at maybe 3 lbs. it was a good buy and im happy with it. plan to add a bail so i can use it for camping as well as kitchen use. in conclusion its a lower quality casting but still very functional. it must be reseasoned to be useful but for the price i almost expect it. most cast iron cookware are not made to the spec they used to be and thus require love from the owner to really work well.
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Reviewed in the United States on July 13, 2025
K
Verified Purchase
Kid Icarus
Carnegie, US
★★★★★ 5
Amazing Dutch!
I've been on a cast iron craze recently. I think back to college when I'd watch Yan Can Cook, and Chef Martin Yan would lean over into the pan and say, "It's got to be hot hot!" I finally realize what he means after all these years of cooking. Heat makes for awesome cooking. It gives wok hei. It makes the difference between a juicy, seared steak vs a dry, tough one. When I discovered this secret, I was like a kid in a candy store, picking this cast iron, that cast iron, another cast iron, please. When I bought the 5 quart Amazon Basics dutch oven, I figured that at the low price, if it came with issues, it wouldn't be an expensive loss. I was impressed with the packaging. Amazon did not want this pot to break, so it had form fitted Styrofoam everywhere, pot and cover nicely separated. There was a nice Amazon Basics logo on the bottom of the pot. Upon close inspection, I thought I found a hairline crack on the cover. It seems when they casted it, part of the iron folded over on itself and formed the line. Someone then took a sander and sanded part of it slightly. What I thought was the hairline crack was actually the edge of the polished surface. The next day, I cooked bacon in it. I fired up the Camp Chef Explorer stove and cooked two pieces of bacon in the pot. I also flipped the cover upside down and cooked two pieces of bacon in it. The cover makes a very nice ad-hoc skillet. After it cooled, I inspected the cover again, and it is not a hairline crack. The bacon seasoning started covering up both the polished and unpolished surface into a nice, uniform seasoning. The following day, I made chicken stew in it. While carmelizing the onions and carrots, I made another nice discovery. The flat bottom lends itself nicely to efficient stir frying. Sometimes, in a wok, I come across the problem of the bamboo spatula not being able to get under the food, so I end up chasing the food up the sides of the wok unable to flip it. The part of this dutch oven where the bottom meets the sides creates a nice angle that pushes the food onto my bamboo spatula for easy flipping. Yesterday, I took it to my parents' house and made artisan bread in it. Everyone was impressed with the crispiness of the bread crust. Everyone came back for seconds. Needless to say, I no longer have the dutch oven. My mom liked it so much I gave it to her. It's almost Mother's Day, and who would say no to their mom? *ahem* Amazon...another cast iron, please! LOL PS: The lid fits a 10 inch skillet but not a 10.25 inch skillet. It falls into a 10.25 skillet.
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Reviewed in the United States on May 6, 2019

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